Assistant Kitchen Manager

MeeT Restaurant Group • Victoria, British Columbia, Canada • 11h ago

We are dedicated to training and development future Kitchen Managers in our company and beyond. Our AKMs relish the opportunity to mentor and guide every member of their TeeM to their highest potential. People grow here.
We work continuously with our AKMs, supporting their culinary and creative passion through the production of our weekly features.
We offer comprehensive onboarding training with a passionate, dedicated ownership and operations TeeM (each with decades of experience and success in the industry) who are here to support and mentor you.
We work diligently with our AKMs to ensure they are educated and effective in the financial performance of their business. We want to see our management TeeMs hit every bonus program target, and become well-rounded hospitality management professionals.
We are committed to continuous improvement. Therefore, our AKMs are invited and welcome to share their views, best practices, and test ideas that will improve the performance of the business and the employment experience of everyone in it.

What We Offer:

Base salary is $50,000 - $60,000, depending on experience and performance.
Tip-share amount for AKMs is approximately $10,000 per year -- one of the best tip sharing systems you've seen.
Our posted compensation range at minimum includes salary + guaranteed tips.
Extended Health \& Dental Benefits after 3 months
Monthly technology allowance.
Monthly Wellness/Active Lifestyles Reimbursement.
Monthly MeeT Bucks card -- a house tab to be used in any location at your discretion.
Daily free meal \& beverage stipend.
20% staff discount at our sister grocery store.
Leadership retreats, educational seminars and more to come as our company and training programs evolve!

Requirements:

2+ years of full-service sous chef or assistant kitchen management experience.
Warm, friendly, focused, professional, inclusive disposition and presence.

MeeT Restaurant Group

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