Lake Country Co-op invites applications for the position of Part-Time Bakery Clerk at our Food Store location in Prince Albert, Saskatchewan.
Who we are:
Lake Country Co-op does business differently. As a co-operative, we believe in working together to provide an exceptional experience to customers and members to enhance the success and vibrancy of our communities, deliver profits back and invest in sustainable growth. To learn more about who we are and how you can help bring our Lake Country Co-op brand to life, visit us at www.lakecountryco-op.crs.
Reporting to the Bakery Team Leader, responsibilities for this position include the following:
• Demonstrate the behaviors and actions to support Lake Country Co-operative’s vision, mission, and safety principles to make a difference in members lives, with a strong customer focused approach.
• Provide Legendary Service at all touch points through various communication channels.
• Prepare products to Lake Country Co-op standards, package and label finished products, maintain production records.
• Ensure to keep a clean and well-maintained department.
• Maintain and display all types of bakery products according to department standards.
• Monitor code dates to always ensure the freshest inventory on the shelf; follow First in, first out (FIFO).
• Take cake orders and cake writing as required.
• Support and follow Asset Protection and Safety Management systems, policies, and procedures.
• Perform other duties as assigned.
• Embody our values of Honesty, Innovation, Responsibility and Respect.
Why it matters:
Our Lake Country Co-op team provides a range of products and services to support our 54,680 member-owners in 20 different communities. Through the work that we do and annual sales of over $700 million we help to build, fuel, feed and grow our communities together.
Who you are:
You are looking for a career in Retail Store Operations and Customer Service:
• You are honest and trustworthy, are results-oriented, and are proud of the work that you do.
• You are well organized and capable of attaining a high level of production, with a minimum amount of supervision.
• You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives.
• You are familiar with Food Safe procedures and practices.
• You have the ability to fulfill physical job requirements, heavy lifting, repetitive movements, standing entire shift.
• You have a flexible work schedule; weekend and evening work is required.
Our Lake Country Co-op team members receive competitive salaries, a comprehensive benefits package, and an employer-contributed pension plan. We encourage our team members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.
At Lake Country Co-op, we embrace diversity and inclusion, and we are working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.
306.953.2061
We thank all candidates for their interest; however, only those selected to continue in the recruitment process will be contacted.
FOOD #2025-063
