Niagara Falls-based Canadian Niagara Hotels Group of Companies is one of Canada’s largest and most successful diversified entertainment businesses, with more than 2500 talented professionals spread across its various Hotels, Spas, Conference Centres, Restaurants, Craft Brewery and Distillery, Indoor Waterpark, City Touring, Entertainment and Specialty Retail businesses - with more to come! We are home to world-class brands including Marriott, Sheraton, IHG, Morton’s, Milestones, Hard Rock Café, Rainforest Café, Hershey and Starbucks - to name a few. Regardless of what business or role you start with, career development opportunities and rewards are endless for people delivering exceptional guest satisfaction and attaining business results.
Kitchen Opportunities |Banquets, Events & Breakfast|
6755 Fallsview Boulevard
Niagara Falls, ON, Canada
L2G 3W7
Located on the brink of one of the world’s greatest natural wonders, the Marriott on the Falls Hotel and Conference Centre is minutes away from area attractions, world-class wineries, golf and casinos. With 405 guests rooms and suites, the Marriott on the Falls Hotel and Conference Centre offers exceptional guest room accommodations, sumptuous dining options at its on-site Milestones Fallsview, savory Cocktails and Tapas in our Great Room Lobby Bar, full-service Starbucks along with 23 private function rooms and boardrooms totaling over 40,000 square feet of meeting space including our 8400 sq. ft. Oakes Grand Ballroom with an additional 2700 sq. ft. foyer and much more. Whether our guests are traveling on business or taking a much needed vacation, our mission is to always exceed the expectations of our guests.
Your Passion is Cooking!
You are multi-tasker who thrives in a fast- passed environment
You have an eye for detail and can anticipate the needs of your team.
Then come join our expanding Culinary Team as we gear up to an exciting Fall Season!
We are on the look out for talented cooks, across all levels, including:
Sous Chef
Chef de Partie
Cook 1
Cook 2
Work Experience:
Across all of our Marriott culinary positions, we are ultimately looking for pro-active and positive team players, who can work independently with minimum supervision as well as cooperatively with a team setting.
Skills and your experience will be specific to the role……. so please ensure your resume is up to date with your latest experience and qualifications!
Rewards for your work, benefits for your lifestyle:
We offer competitive wages as well as complimentary staff meals, uniform, parking and a fun and supportive environment. Not to mention we also offer growth opportunities for further development and immediate access to the Friends and Family hotel discounts at any participating Marriott, Delta and Starwood brands hotels worldwide
Please specify within your application what level of role you are applying for, as well as your contract preference (full time or part-time).
Marriott on the Falls is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture, and welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
To learn more about Canadian Niagara Hotels Group of Businesses or view other current and future job opportunities please visit CNHCAREERS.CA
We also understand that diversity includes people with disabilities who might require reasonable accommodation in order to fully participate and contribute to their full capabilities or candidates for employment interested in reviewing or receiving information pertaining to careers at Canadian Niagara Hotels. This includes being able to fully participate in the Resort’s candidate selection process, including personal interviews in many circumstances, wherever possible and practical. If you would like to receive information in another format or other communications supports please send an email to hr@niagarafallshotels.com or by telephone at 905-374-4446 extension 4850.