Job Details
Job Location: The Diner - Vancouver, WA
Position Type: Full Time
Salary Range: $17.00 - $18.00 Hourly
Job Shift: Day
Job Category: Restaurant - Food Service
Description
Meals on Wheels People is a nonprofit organization dedicated to enriching the lives of older adults and helping them maintain their independence. We achieve this by providing nutritious meals, meaningful human connections, and social support.
The Diner in Vancouver is our first-of-its-kind initiative—offering seniors a welcoming space for intergenerational social interaction, support, and delicious meals at no cost. Our mission is to create a strong sense of community through food. The Diner proudly serves a classic diner-style menu with a healthy, local twist.
We are seeking a full-time server to join our team at The Diner in Vancouver. This unique role provides an opportunity to make a meaningful impact every day while ensuring our guests enjoy a warm, memorable dining experience.
As a Server, you will deliver exceptional service, uphold high standards of quality and hospitality, and contribute to an environment that fosters kindness, dignity, and respect.
Must haves
Minimum one year of relevant serving experience
Passion for food, strong work ethic, and a desire for personal and professional growth
Current Food Handler’s Card or ability to obtain one upon hire
Excellent customer service and communication skills
Ability to perform effectively during busy service hours
Genuine passion for serving and connecting with seniors in our community
What we offer
Competitive pay, plus an additional $7/hour on weekends
Comprehensive benefits package including Medical, Dental, Vision, Wellness Program, 401(k), and Pet Insurance
Paid sick leave and vacation time
Work-life balance: enjoy two consecutive days off—no night shifts!
Meaningful work that makes a real difference in the lives of others
Qualifications
Education & Knowledge
High School Diploma or Equivalent required; Associate Degree or certification in Culinary Arts preferred
Current Food Handler’s card or ability to obtain one upon hire
Current ServSafe certification or ability to obtain certification within 18 months of hire
Strong knowledge of local, state, and federal food sanitation standards
Skills, Abilities & Experience
Proven customer service skills
Able to work in a fast-paced and team-based environment
Ability to multitask and problem solve when necessary
Experience working with diverse populations, including aging, minority, and low-income populations
Good verbal and written communication skills
Proven recordkeeping and organizational skills
Ability to lift a minimum of 50 lbs and 20-30lbs repetitively
Passion for serving seniors in our community
Working Conditions/Physical Demands
Fast-paced dining environment, with significant people interaction. Ability to lift a minimum of 50lbs and 20-30lbs repetitively. Frequent reaching, bending, stooping, and grasping. Regular use of POS and dining equipment. Must pass a drug test and criminal background check.
- Due to the nature of The Diner’s mission, all tips customers leave will be donated to Meals on Wheels People nutrition and service programs, paying staff benefits, and an inflated wage. The Diner pays an additional $7 an hour for weekend shifts to accommodate for no tips associated with this role. All staff must agree to these terms before hiring.
