Serve Up Style and Hospitality at Baci Ristorante
If you’re passionate about great food, warm service, and creating unforgettable dining experiences, Baci Ristorante is calling. Located inside the C Hotel by Carmens, Baci is a modern Italian eatery with a lively atmosphere, open kitchen, and wood-burning oven at its heart—making every meal feel like a special occasion.
As a front-of-house team member, you’re more than just the first impression—you set the tone for the entire guest experience. Whether you’re recommending your favourite dish or making someone’s night with exceptional service, this is your chance to shine in a fast-paced, close-knit environment where passion and personality are always on the menu.
Join a team that’s part of Carmens Group, a hospitality leader with over 40 years of bringing people together through remarkable moments.
Why Work for Carmens Group?
Flexible scheduling
Career coaching & growth
Great Place to Work Certified (2022-2024) and award recipients in several categories including:
Best Places to Work in Retail/Hospitality
Best Places to Work in Canada
Most Trusted Executive Teams
Best Workplaces for Women
Best Workplaces for Mental Wellness
Perks & Benefits
Pay on Demand – get paid when you need it
Global Hotel Discounts for your travels
Comprehensive Group RRSP & Health Benefits
Staff discounts at our restaurants
Wellness programs & staff events
Clear opportunities to grow into leadership roles
Employee recognition programs celebrating your achievements and milestones
Referral bonuses when you bring great talent to the team
Safe, inclusive and supportive workplace culture
Join a company that values your growth, wellbeing and passion - where your career is supported every step of the way.
What you will be doing:
As a Restaurant Server, you’ll be the face of our dining experience—delivering warm hospitality, expert menu knowledge, and attentive service that keeps guests coming back. With a focus on professionalism and genuine connection, you’ll help create memorable moments for every guest, every time.
Your responsibilities will include:
Welcoming guests and guiding them through their dining experience with care and confidence
Answering questions about menu items, specials, and wine pairings with professionalism and enthusiasm
Taking accurate food and beverage orders and entering them efficiently into the POS system
Delivering food and drinks promptly and with attention to presentation and timing
Performing opening and closing duties to ensure a smooth and successful shift
Checking in with guests to ensure satisfaction and addressing any issues promptly
Managing guest transactions accurately, including cash, debit, and credit payments
Assisting in basic bartending tasks, such as preparing drinks or garnishes when needed
Maintaining a clean, organized, and functional service station and dining area
Supporting team members and communicating effectively with kitchen and bar staff
Taking direction from the Restaurant Manager and contributing to daily operational goals
Demonstrating sound judgment, professionalism, and leadership in a fast-paced environment
Creating extraordinary guest experiences through thoughtful, attentive service
Performing additional duties as assigned to support the success of the restaurant
This is an ideal role for someone who enjoys meaningful guest interaction, takes pride in delivering exceptional service, and thrives in a vibrant, team-oriented atmosphere.
The Spark you Bring to Every Dining Experience
Experience in restaurant, catering, or high-volume service environments
A natural ability to connect with guests and deliver outstanding hospitality
Strong communication skills and confidence interacting with both guests and team members
Proven ability to stay composed and effective in fast-paced, high-pressure situations
A guest-first mindset with a passion for creating memorable experiences
Leadership skills and the ability to support or supervise a team when needed
A polished, professional appearance and demeanor suited to upscale or formal events
Smart Serve Certification (Required)
Flexibility to work evenings, weekends, and event-based hours
A positive attitude, reliability, and a willingness to jump in wherever needed
We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon Catering, The Arlington Hotel, and the Good Earth Food & Wine. Together, we’re shaping the future of Southern Ontario’s event and culinary scene—one unforgettable experience at a time.
If you’re a passionate service professional who thrives in fast-paced event environments and takes pride in creating unforgettable guest experiences, this is your moment. Apply today and let’s deliver something extraordinary—together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment. Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview.