What you’ll do:
Reporting to the Sud City Deli Supervisor and Sud City Manager, the Sales Clerk will be responsible for:
Customer service
General merchandising
Processing purchases
Product knowledge
Quality Checks
Proper rotation on sales floor, in coolers, and in warehouse
Prepare, cook, and display value-added product, hot and cold deli foods
Follow Food Safe regulations and guidelines
Follow safe work procedures when operating all appliances and machinery
Who you are:
You are looking for a career in Retail Store Operations and:
You must have Safe Food Handling Certification, or the ability to obtain it;
Must be capable of lifting up to 30kg
Must be available a variety of shifts, including days, evenings, and weekends.
Must possess a valid driver’s license
Our Team Members receive competitive salaries, a comprehensive benefits package and an employer-contributed pension plan. We encourage our Team Members to take advantage of learning opportunities, to grow and develop and to foster a culture of teamwork and innovation.
