Company Description
Domino’s started back in 1960 as a single-store location in Ypsilanti, Michigan. Over the years, we expanded to three stores, and thus came the three dots on our logo. The original plan was to keep adding dots for every store, and at over 18,000 stores worldwide (6,300 in the U.S.) you can probably figure out why that original plan didn’t work.
You might be thinking, “Wow, how does Domino’s get food to 18,000 stores?” Well, that’s where you come in. We have 22 food supply and dough manufacturing centers in the U.S., and seven more across Canada, Hawaii and Alaska. They provide fresh dough, equipment and supplies to franchise and company-owned Domino’s stores in the U.S. and Canada. In 2019 alone, these centers made 720,000 deliveries.
Want to get in on the fun? We’d love to have you.
Job Description
Summary: The Maintenance team member is responsible for inspecting, testing, repairing, installing, and troubleshooting machinery and equipment in the distribution centre. They are also responsible for minor building repair and construction which can include painting, plumbing, carpentry. Cross functional team member to support the production or warehouse departments when applicable.
SCHEDULE: Monday to Friday 8:00am-4:30pm
RESPONSIBILITIES AND DUTIES
(60%) Equipment Maintenance
Monitor equipment to detect malfunctions
Collaborate with other team members or management on diagnosing problems and repair solutions
Lay out, assemble, install, and maintain pipe systems and related hydraulic and pneumatic equipment
Service and repair material handling equipment
Monitor the main electrical panel and troubleshoot as necessary
Maintain and repair the boiler, water heater, water conditioning equipment, and water distribution systems
Resolve complaints about malfunctioning equipment
(15%) Preventative Maintenance
Conduct scheduled preventative maintenance on equipment
Accurately complete all necessary paperwork
Report major issues to management
(15%) Building Maintenance
Repair and maintain the facility
Clean and organize maintenance and building spaces
Other duties as assigned
(10%) Production/Warehouse Support
Work in either the warehouse or production department to support either department when short staffed or the workload in maintenance is limited.
Build and scan dough as needed.
Qualifications
Qualifications
High School Diploma or GED
1-3 years of related experience
Basic Microsoft Office skills
Good written and verbal communication skills
Strong organizational skills and the ability to work on multiple tasks simultaneously with strong attention to detail
Proactive attitude and takes initiative to prevent issues
Well-organized and safety minded
Available to work shifts that may be scheduled anytime during a 24-hour day, over any 7-day period
Physical Requirements
Able to stand and/or walk for long periods of time, climb stairs, and lift up to 50 pounds frequently and 75 pounds on occasion
Able to balance on ladders, on top of platforms, and equipment
Able to work in refrigerated conditions or extreme temperatures as well as work in an environment with exposure to loud machinery and vibration, both indoors and outdoors
Able to work around yeast and flour
Additional Information
Domino's offers:
Paid Holidays and Vacation
Competitive pay
Positive work environment
Benefits on the first day of employment!
RRSP matching contributions after 60 days of employment
15% off the purchase price of stock
Company bonus
Career growth!
All your information will be kept confidential according to EEO guidelines.
At Domino's, we are a brand of honesty, transparency and accountability and we want exceptional people like you to join our team! We have continued to prove we “Put our People First” by making sure our work environment is safe and provides stability for you as a team member. The brand continues to deliver the “Power of Possible” to local Domino’s store owners, 90% of which started as delivery drivers and pizza makers in our stores!
