About the Role: Primary Job Responsibilities:
- Assist the Food \& Beverage Manager in overseeing all daily operations, including opening and closing procedures, scheduling and task delegation.
- Consistently model exceptional leadership, creating a positive work environment, coaching team members, and demonstrating a dedicated and professional approach to team management.
- Foster a positive workplace, encouraging dialogue and communication among team members.
- Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions
- Operation and maintenance of dishwashing unit and dish-cleaning areas
- Receiving and storage of deliveries as related to the production kitchen and cafe
- Effective storage, management, and rotation (FIFO) of all products
- Cleaning, sanitation and maintenance of kitchen equipment and food production spaces
- Strict adherence to company, municipal and provincial guidelines as they are related to food safety and safe workplace environments
- Manage inventory, including procurement and tracking of all food, beverage, and other goods for use or sale.
- Ensure daily communication, and shift brief between the AM \& PM teams.
Qualifications:
- Minimum of 1-3 years of kitchen experience, in a commissary or production setting
- Minimum of 1 year of kitchen experience, preferably with leadership or supervisory responsibilities
- Strong working knowledge of cooking techniques, prep workflows, and sanitation best practices
- Demonstrated understanding of food safety and public health guidelines
- Proven ability to lead a team in a high-volume, fast-paced environment while meeting tight production deadlines
- Excellent time management, multitasking, and organizational skills
- Clear and respectful communication style with a collaborative team approach
- Physically able to work on your feet for extended periods and lift up to 50 lbs
- Must be legally eligible to work in Canada (Work Permit required if applicable)
- Valid Food Handlers Certification
Compensation and Benefits:
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$21-23 / hour based on experience
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Extended Health Benefits
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Quarterly bonus, based on company performance
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Parental Leave Benefits
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20% off food at Tonic Bar
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40% off retail at S\&T
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S\&T Unlimited Membership
Sweat and Tonic
