Position #: 086962
Expected Start Date: May 21, 2025
Union: CUPE
Facility: Redvers Health Centre
City/Town: Redvers
Department: Service Recipient Food Services
Type: Casual
FTE: 0
Shift Information: Days, Evenings, Weekends
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
Food Safe Certificate
Journeyperson Cook certificate
Other Education and Training
Health Care Cook Certificate is acceptable
Competencies
Basic - Computer skills
Communication skills
Interpersonal skills
Leadership skills
Organizational skills
Knowledge and Abilities
Ability to work independently
Other Information
Valid driver's license, where required
Health Care Cook Certificate is acceptable
Conditional hire must complete required education/equivalent within timeframe
If no qualified applicant(s) a conditional hire may be considered
Official Description at: //www.working-for-health.ca/supportjobevaluation
Additional Comment
No guaranteed hours. Must be Available a minimum of twenty-four (24) hours per 3 week period. Must be available all shifts, short shifts, short notice calls, stats and holidays, where applicable.
