Company DescriptionGrow your career with a company that shares your passion! Our Healthcare Division is seeking a Chef Manager of Catering and Events for our large Seniors Living client located in Scarborough, ON. You will lead and direct the culinary team for the on-site Bistro which serves clients and guests daily. This bistro also supports on-site catering for events, memorials and board meetings. You will require a Criminal Record Check for vulnerable sector prior to employment. Sodexo offers a competitive salary range $61,000.00 - $67,000.00. as well as Extended Benefits (Medical, Dental, Optical, Prescription Drug Plan) from day one of your new role. We also offer paid vacation and so much more! At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.Job DescriptionHow You’ll Make an Impact: Manage daily operations of food production including menu planning, purchasing/ordering, inventory, food preparation, and cost managementManage financials for the food program including labour cost, food cost, inventory, equipment and materialsSupervise, mentor, and monitor kitchen team and evaluate performance to ensure a high level of productivity and the best use of team member capabilitiesEstablish operating standards, implement quality improvementsOversee catering functions and special events for internal and external clients/ groupsEstablish and maintain business relationships with vendors and suppliersPromote and assist in the marketing of the food program to both internal and external audiencesConstant analysis of the culinary program; identifying efficiencies and areas of opportunity within our culinary operationsMeet and collaborate with client initiatives to progress agreed upon efforts and provide feedbackEnsure compliance of all Company standards and Provincial/Federal LegislationEnsure compliance to all Food Safety, Food System Management and HACCP Policies and ProceduresQualificationsWhat You’ll Need to Succeed: Red Seal Certification preferred or work experience 5 years’ experience in Chef leadership rolePrevious retail food service experience Previous healthcare, seniors living environment experience an asset Knowledge in the understanding and preparation of a variety of cuisines is an assetKnowledge of industry standards and Legislative Policies and ProceduresAbility to work under pressure in a fast paced, team-centric and safety driven environmentProven organizational skills and strong computer capabilities including Microsoft Office useExceptional communication and interpersonal skills to effectively communicate with customers, clients and staff at all levelsAbility to work, problem solve and provide solutions independentlyExperience in sustainable and plant-based menu preparation is an assetGenuine desire to provide customer service experiences beyond expectationsA passion for food and for peopleAbility to pass both a standard background check and Vulnerable Sector ScreeningAdditional InformationWhat Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition, we offer:Flexible work environment??Competitive compensation & great employee benefits?Training and development programs??Countless opportunities for growth??Corporate responsibility & sustainability??An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards hereAnd so much more! Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.? We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process. Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.Instagram: @SodexoCanadaCareersTwitter: @SodexoJobsCALinkedIn: Sodexo Canada CareersFacebook: Sodexo CA JobsSodexo SJS
