Your company, your values, your career!
Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors.
Assistant Restaurant Manager (Temporary)
Hours: Approx. 40 hrs/week
$4,900–$5,100/month (based on experience)
The Assistant Restaurant Manager will contribute to the overall success of Coast Hotels by supporting the service team in creating a positive, energized and contemporary setting. This position will be responsible for leading, empowering and motivating the restaurant ambassadors and liaising with the culinary team and ensuring quality service and customer satisfaction are exceeded through attention to details and high standards.
Responsibilities:
Checks and maintains service and food preparation standards
Utilizes interpersonal and communication skills to lead, influence, and engage ambassadors
Provides guidance and direction to ambassadors, including setting performance standards and monitoring performance
Supervises the handling of cash, cheques, credit cards transactions, cash floats and bar inventory control
Handles guest complaints, follows through with appropriate action
Develops and maintains effective working relationships within the team
Assists with promotions and marketing initiatives on all social media channels
Develops and maintains positive relationships with repeat guests
Monitors the quality of work and provides feedback on the degree to which operational standards are met
Creates weekly work schedules for the restaurant team
Effectively communicates goals to the team
Maintains health and safety standards and complies with all regulations
Other duties as required
Skills/Knowledge/Experience:
Degree/Diploma in Hospitality preferred or Hospitality industry courses in Hotel Management
Minimum 2 years supervisory experience
Preference will be given to candidates with Squirrel and Open Table experience
Exceptional communication & multi-tasking skills
Ability to deal with fast paced customer service oriented environments
Hepatitis A vaccination is recommended
Food Safe and Serving it Right Certification an asset
Demonstrates superior customer service philosophy
Exemplifies Coast’s core values and enjoys working in a culture of accountability
Able to work a flexible schedule, which includes evenings, weekends and holidays
This is a temporary, full-time salaried position. While the initial need is expected to last approximately 90 days, the exact duration may be adjusted based on operational requirements.
Coast Hotels offers a variety of benefits, including competitive wages & benefits, employee discounts, training & development, career advancement opportunities & more!
Coast Hotels is an Equal Opportunity Employer
Coast Hotels would like to thank all interested applicants
Only those selected for an interview will be contacted
NO PLACE LIKE COAST !