Meaty Meats is a specialty retailer focusing on Fresh Organic Meats and Charcuterie, as well as in-house Prepared Foods. We operate two locations in the GTA, focusing on customer experience.
As the owner of the company's retail meat operations, reporting to the Retail Operations Manager or similar, the Butcher is responsible for designing, implementing, and delivering our retail meat operations across our two locations as well as our e-commerce web store. This is a permanent full-time employment with day shift and overtime available.
Responsibilities
Cut meat and poultry into specific cuts for institutional, commercial, or other wholesale use
Remove bones from meat
Record information on products inspected
Clean and maintain work space
Cut, trim, and prepare standard cuts of meat
Education:
Registered Apprenticeship certificate or equivalent experience
Specialization: Meat cutting/Meat cutter
Required work experience: 2 years to less than 3 years
Equipment and machinery experience
knives
power cutting tools
saws
Product inspection experience
Meat and meat products
Transportation/travel information
own transportation
Public transportation is available
Working Conditions and Physical Capabilities
40 hours per week, full-time permanent employment, Day shift, overtime available
$24 per hour
Start as soon as possible
Work language: English
Repetitive tasks
Handling heavy loads
Physically demanding
Manual dexterity
Attention to detail
Hand-eye co-ordination
Standing for extended periods
Weight handling
Up to 23 kg (50 lbs)
Up to 45 kg (100 lbs)
More than 45 Kg (100 lbs)
Own tools/equipment
Steel-toed safety boots
Personal Suitability
Accurate
Team plater
The physical job locations are:
Primary location: 896 Lakeshore Rd. E. Mississauga, ON L5E 1E1
Secondary location: 2288 Bloor Street West, Toronto, ON M6S 1N9
“For any questions, please contact us at
recruitment@meatymeats.com.
