Position #: V01915
Expected Start Date: November 02, 2025
Union: CUPE
Facility: Long Lake Valley Integrated Facility
City/Town: Imperial
Department: Service Recipient Food Services
Type: Part-time temporary
Expected Up to Date: November 07, 2026
FTE: 0.43
Shift Information: Days, Evenings, Weekends, Stats
Hours of Work: 96 hours in 6 weeks; 8 hour shifts
Relief: No
Float: No
Field Hours: No
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
Journeyperson Cook certificate
Food Safe Certificate
Other Education and Training
Health Care Cook Certificate is acceptable
Competencies
Interpersonal skills
Basic - Computer skills
Leadership skills
Organizational skills
Communication skills
Knowledge and Abilities
Ability to work independently
Other Information
Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period
Health Care Cook Certificate is acceptable
Official Description at: //www.working-for-health.ca/supportjobevaluation
Valid driver's license, where required
May be eligible for Recruitment and/or Retention Incentives
