At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? Overview of the role: Saputo Dairy Products Canada is seeking a Dairy Product Development Senior Specialist for our Technical Service Department at our Port Coquitlam facility for a temporary fix-term contract of 18 months. The role entails providing technical support in process and product development, optimizing formulas, implementing processes, initiating cost reduction measures, optimizing performance, and conducting audits for continuous improvement. This position is a mix of office work, laboratory, pilot and manufacturing facility support, requiring varying degrees of travel. This can include extended periods of time at one location, as well as occasionally lifting and/or moving up to 20 pounds, requiring general flexibility and mobility. Salary: $ 78 170 - $ 102 600 *Salary offers will vary commensurate with experience, education, skills, and training. We support and take care of our employees and their families by offering: Benefit coverage with group insurance Group retirement plan with employer contribution Telemedicine and assistance program for employees and their families Opportunity to contribute to a collective RRSP & TFSA Saputo Flex Program, flexible work environment (schedule/location) according to department needs Organized activities for employees and their families Advantageous discounts on Saputo products How you will make contributions that matter: Develop innovative products and recipes aligned with business objectives. Optimize both new and existing recipes and processes for cost-efficiency, improved product performance, and quality enhancement. Operate, maintain, and clean pilot equipment used for development purposes. Provide technical assistance to operations for troubleshooting and problem-solving. Conduct audits of recipes and processes to ensure they meet quality standards, performance targets, and raw material cost expectations. Drive product development and business growth by proposing new ideas and offering precise data analysis. Transfer knowledge pertaining to product and formulation improvements to Operations. Stay informed about industry trends and market conditions to promote continuous improvement. Support the creation and maintenance of technical documentation related to projects and product development. Collaborate with internal teams to ensure successful project execution, including providing support to Engineering, Product Management, Manufacturing, and Operations. You are best suited for the role if you have the following qualifications: Education: Post-secondary degree in Dairy Science or Food Science with an emphasis on dairy processing. Experience: 3 – 5 years, ideally within a Dairy or Research & Development setting. Comprehensive knowledge of dairy chemistry and dairy processing. Capability to utilize advanced technical expertise for development and troubleshooting. Strong organizational skills, multitasking abilities, analytical and critical thinking skills. Effective communication and interpersonal skills; ability to connect with internal and external business partners. Exceptional time management, prioritization, and problem-solving skills; ability to work well in a team or independently. The role requires schedule flexibility, including availability some nights and weekends, to accommodate time zones and travel requirements. Must possess a valid Driver’s License. High level of self-motivation and initiative. Proficient in Microsoft Office; knowledge of Genesis SQL is an asset. Strong knowledge of HACCP, GFSI, Food Safety, and Good Laboratory Practices. Fluent in English (spoken and written); French considered an asset This year, Saputo is celebrating 70 years of passion and craftsmanship! In Canada, Saputo is a leading cheese manufacturer and fluid milk and cream processor, with a portfolio of well-loved brands such as Dairyland, Armstrong, Neilson, Alexis de Portneuf, and many more. Whether your expertise lies in manufacturing, operations, supply chain management, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help. The material contained herein is provided for informational purposes only. All open jobs offered by Saputo Inc. and all companies, corporations, partnerships, limited partnerships and other entities controlled by Saputo Inc. (collectively, “Saputo”) on Saputo's web site are subject to specific job skill requirements. The job skill requirements, qualifications, and preferred experience are determined by a Saputo subsidiary, office or department, and all positions are subject to local prevailing employment laws and restrictions. This would include immigration laws pertaining to work authorization requirements and any other applicable government permissions or compliance. The materials on this site are provided without warranties of any kind, either expressed or implied, including but not limited to warranties regarding the accuracy or completeness of the information contained on this site or in any referenced links. While Saputo attempts to update this site on a timely basis, the information is effective only as of the time and date of posting. Strict confidentiality will be observed at all times. Saputo is an equal opportunity employer. The information on this site is for information purposes only and is not intended to be relied upon with legal consequence. Saputo welcomes and encourages applications from people with disabilities. Accommodations may be available upon request for candidates taking part in all aspects of the selection process. Making Good Food Is Our Passion, and we do it responsibly. Our caring teams process about 11 billion litres of milk annually into a diversified range of dairy and dairy alternative products sold in over 60 countries. With 65 manufacturing facilities and over 19,500 employees, we operate our leading business in Canada, the USA, Australia, Argentina, and the United Kingdom. All dairy processors have access to the same raw material and equipment; what distinguishes us is our can-do spirit and our diverse, inclusive work culture that empowers employees to grow in their own way. 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