Lifestyle Group is a sister company of db Group, Malta’s leading hospitality and leisure operator. We proudly manage some of the island’s most popular and diverse restaurant brands, including Aki, Amami, Amami Food Bar, Blu Beach, Colette, Loa, Nine Lives, Manta, Tora, and Westreme.
Our portfolio features a wide variety of cuisines and unique dining experiences, all driven by a strong commitment to quality, innovation, and exceptional guest service.
We are currently looking for a Sushi Chef to join our well-known restaurants.
Why Join Lifestyle Group?
We believe that great people make all the difference. We’re proud to offer a dynamic and supportive work environment where your contributions are valued and your professional growth is a priority.
Here’s what you can look forward to:
🏥 Private health insurance
💳 Exclusive discount card valid across our restaurants, outlets, and partner brands (including Hard Rock, Starbucks, and more)
🚀 Training and development opportunities to grow your career
🎉 Team events and employee recognition initiatives
🔄 Opportunities for internal mobility across our hotels, restaurants, and retail concepts
Job Role
Assist the Sous Chef and Chef Tournant as needed in the assigned section
Prepare food items according to menu recipes, quality standards, and required quantities
Maintain the authenticity and integrity of recipes served in the designated section or restaurant
Optimize cooking processes with focus on speed and quality
Ensure safety standards are maintained at all times
Comply with HACCP food safety guidelines, regulations, and procedures
Interact with customers by communicating menu items and promoting featured dishes
Participate in training and development programs offered by the organisation
Foster a climate of friendly cooperation within the team
Work within the department’s established budget framework
Job Requirements
Experience working in a kitchen environment
Knowledge of basic kitchen preparation, various dishes, and cooking methods
Solid understanding of authentic and substitute ingredients
Holder of a valid food handler license
Good verbal and written communication skills in English
Strong attention to detail and passion for food and innovation
Willingness to work in shifts in a fast-paced kitchen environment
To Apply:
Be part of Malta’s most respected hospitality brand and contribute to an environment where quality and teamwork come first. Click the "Apply for this Job" button and submit your CV.
We look forward to hearing from you!
