Job Details
Job Location: The Diner - Vancouver, WA
Position Type: Full Time
Salary Range: $17.00 - $18.00 Hourly
Job Shift: Day
Description
Meals on Wheels People, a non-profit, enriches the lives of seniors and assists them in maintaining independence by providing nutritious food, human connections and social support. The Diner Vancouver is the first of its kind, offering seniors a place for intergenerational social interaction, support, and meals at no cost. The Diner’s mission is to create a sense of community through food and proudly serves a classic diner menu with a healthy, local twist.
We are looking for a full-time cook to join our team at The Diner Vancouver. We are looking for a skilled individual who is a dependable team player.
Must haves
Minimum one-year relevant kitchen experience
Passion for food, strong work ethic and desire to grow
Current Food Handler’s card or ability to obtain one upon hire
Proven customer service and communication skills
Ability to perform during peak business hours (8 am-2 pm, Wed-Sun)
Passion for serving seniors in our community
What we offer
Competitive pay plus an additional $7/hr. on weekends
Benefits include Medical, Vision, Dental, wellness program, 401k
Paid sick and vacation time
Work-life balance: 2 consecutive days off! No night shifts!
Work that matters and positively contributes to the community!
Qualifications
Education & Knowledge
High School Diploma or Equivalent required; Associate Degree or certification in Culinary Arts preferred
Knowledge of various cooking procedures and methods
Current Food Handler’s card or ability to obtain one upon hire
Current ServSafe certification or ability to obtain certification within 18 months of hire
Strong knowledge of local, state and federal food sanitation standards
Skills, Abilities & Experience
Minimum one-year experience in food service cooking position
Ability to work in a fast-paced, team environment
Proven customer service skills
Experience working with diverse populations, including aging, minority and low-income populations
Good verbal and written communication skills
Proven recordkeeping and organizational skills
Ability to lift a minimum of 50 lbs and 20-30lbs repetitively
Passion for serving seniors in our community
Working Conditions/Physical Demands
Fast paced kitchen environment, with significant people interaction. Ability to lift a minimum of 50lbs and 20-30lbs repetitively. Frequent reaching, bending, stooping and grasping. Frequent use of knives and cooking utensils, stove, oven and other kitchen equipment. Must pass drug screen and criminal background check.
Please note this job posting is not designed to cover or contain a comprehensive listing of activities, duties or responsibility that are required of the employee for this job.
To learn more and apply online, please visit mowp.org/careers
