Operations Manager, Food and Beverage Service
Join us to apply for the Operations Manager, Food and Beverage Service role at Hattendo Cafe.
Overview
- Languages: English
- Education: College/CEGEP
- Experience: 3 to less than 5 years
- Work setting: On-site, Accommodation and food services
Responsibilities
Tasks
- Allocate material, human, and financial resources to implement organizational policies and programs.
- Authorize and organize the establishment of major departments and senior staff positions.
- Coordinate the work of regions, divisions, or departments.
- Establish objectives for the organization and formulate or approve policies and programs.
- Represent the organization in negotiations or other official functions, or delegate representatives to do so.
Supervision
Experience and Skills
- Proficiency in MS Excel and MS Word.
Work Conditions and Personal Attributes
- Fast-paced environment, work under pressure, tight deadlines, attention to detail.
- Excellent oral and written communication, flexibility, organization, teamwork, initiative.
Additional Details
- Seniority level: Mid-Senior level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industry: Restaurants
